Our handmade Wood Charcuterie Boards make the ideal gift for absolutely any occasion, or treat yourself to this elegant piece!
Charcutiers boards make excellent Housewarming gifts, Wedding, Christmas, Mothers day and many more.
You DO NOT need to oil our boards as they are sealed with the finest grade of lacquer. To CARE for your board all you need to do is Wipe your boards down with a cloth and mild soap after each use. Wiping the board down will remove any residual food from the board.
What is the point of a charcuterie board? What is Charcuterie? Here's how we see it: charcuterie is beauty and deliciousness expressed together on a serving board designed for the purpose of bringing people together around simple but elegant food.
Why is it called charcuterie? The term charcuterie comes from two French words: chair which means flesh, and cuit which means cooked. While you may travel around Europe and find charcuterie-type shops serving cured meats and accompaniments, the trend and appreciation hadn't really taken off in the United States until more recently.
Can I cut on a Charcuterie board? Dull cheese knives are fine for charcuterie boards, but steer clear of sharp knives. Cutting boards (also called butcher blocks) are made from edge grain or end grain pieces of wood. This means they can withstand lots of slicing, dicing, and chopping.
Charcuterie boards look extremely elegant to set delicate items on. Maybe your favorite fake plant, bathroom toiletries, containers, coffee maker, or something beautifully exquisite to place your Alexa, phone, laptop or electronic device on.
Each board is unique and no two will ever be the same. We never sell two of the exact same board.
Last 3 photos are EXAMPLES of how to use our charcuterie boards and other styles, colors. This listing is for first 5 photos 1 charcuterie board. Please see our listings for more styles, sizes and colors! Please feel free to message us with any questions! Thank you!
